Friday, May 23, 2008

Almond Joy


Almond Joy

MIX:
1 stick melted butter
1 can Sweet Condensed Milk
1 lb. Confectioners sugar
2 (14 oz) pkg flaked coconut
Place mixture on a cookie sheet and put in the refrigerator for at least one hour. Then cut and dip in 18 oz pkg. chocolate chips or white chocolate chips or white or chocolate almond bark!
This year I plan on just refrigerating it in the bowl until it's firmer and then trying to shape it into balls or something. Adding almonds on top before dipping sounds oh so splendid as well...

No comments: